Mushroom, pioppinivsTomatoes, crushed, canned
Mushroom, pioppini leads in Protein (3 vs 1) and Dietary Fiber (3 vs 2) and 2 more, while Tomatoes, crushed, canned leads in Calcium (18 vs 0) and Iron (1 vs 0).
Macronutrients (per 100g)
N/A
Calories
N/A
3
Protein
1
0
Total Fat
0
6
Carbohydrates
7
3
Dietary Fiber
2
N/A
Sugar
4
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
0
Sodium
158
0
Calcium
18
0
Iron
1
347
Potassium
323
N/A
Vitamin C
10
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).