Mushroom, pioppinivsMustard, prepared, yellow
Mustard, prepared, yellow leads in Protein (4 vs 3) and Dietary Fiber (4 vs 3) and 2 more, while Mushroom, pioppini leads in Sodium (0 vs 1,080) and Potassium (347 vs 142).
Macronutrients (per 100g)
N/A
Calories
61
3
Protein
4
0
Total Fat
3
6
Carbohydrates
5
3
Dietary Fiber
4
N/A
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
0
Sodium
1,080
0
Calcium
63
0
Iron
2
347
Potassium
142
N/A
Vitamin C
0
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).