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Mushroom, maitakevsPork, loin, tenderloin, boneless

Pork, loin, tenderloin, boneless leads in Protein (21 vs 3) and Calcium (4 vs 0) and 2 more, while Mushroom, maitake leads in Sodium (0 vs 41).

Macronutrients (per 100g)

N/A
Calories
N/A
3
Protein
21
0
Total Fat
4
7
Carbohydrates
0
3
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
60

Vitamins & Minerals (per 100g)

0
Sodium
41
0
Calcium
4
0
Iron
1
247
Potassium
396
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).