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Lobster, tail only, frozen, wild caughtvsRadishes, red

Lobster, tail only, frozen, wild caught leads in Protein (13 vs 1) and Calcium (81 vs 22) and 2 more, while Radishes, red leads in Sodium (52 vs 387).

Macronutrients (per 100g)

N/A
Calories
N/A
13
Protein
1
0
Total Fat
0
1
Carbohydrates
4
N/A
Dietary Fiber
1
N/A
Sugar
3
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

387
Sodium
52
81
Calcium
22
0
Iron
0
227
Potassium
196
N/A
Vitamin C
18

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).