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Lettuce, leaf, greenvsTomato juice, with added ingredients

Lettuce, leaf, green leads in Protein (1 vs 1) and Sodium (25 vs 237) and 3 more, while Tomato juice, with added ingredients leads in Vitamin C (44 vs 15).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
0
Total Fat
0
4
Carbohydrates
4
N/A
Dietary Fiber
N/A
N/A
Sugar
3
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

25
Sodium
237
42
Calcium
9
0
Iron
0
279
Potassium
196
15
Vitamin C
44

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More comparisons with Tomato juice, with added ingredients

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).