Leeks, bulb and greens, root removedvsTomato, puree, canned
Tomato, puree, canned leads in Protein (1 vs 1) and Sodium (10 vs 19) and 2 more, while Leeks, bulb and greens, root removed leads in Dietary Fiber (3 vs 2) and Sugar (3 vs 4) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
1
N/A
Total Fat
0
N/A
Carbohydrates
8
3
Dietary Fiber
2
3
Sugar
4
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
19
Sodium
10
54
Calcium
18
1
Iron
1
325
Potassium
426
N/A
Vitamin C
9
Similar Comparisons to Leeks, bulb and greens, root removed vs Tomato, puree, canned
More comparisons with Leeks, bulb and greens, root removed
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).