Ketchup, restaurantvsMahi mahi, frozen, wild caught
Mahi mahi, frozen, wild caught leads in Protein (20 vs 1) and Sodium (48 vs 946) and 1 more, while Ketchup, restaurant leads in Calcium (13 vs 4) and Iron (0 vs 0).
Macronutrients (per 100g)
117
Calories
N/A
1
Protein
20
0
Total Fat
0
27
Carbohydrates
0
N/A
Dietary Fiber
N/A
22
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
946
Sodium
48
13
Calcium
4
0
Iron
0
236
Potassium
422
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).