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Green onion, , bulb and greens, root removedvsPeppers, bell, red

Peppers, bell, red leads in Protein (1 vs 1) and Sodium (0 vs 11), while Green onion, , bulb and greens, root removed leads in Dietary Fiber (2 vs 1) and Calcium (58 vs 6) and 2 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
N/A
Total Fat
0
N/A
Carbohydrates
7
2
Dietary Fiber
1
3
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

11
Sodium
0
58
Calcium
6
1
Iron
0
227
Potassium
205
N/A
Vitamin C
130

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).