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Grapes, red, seedlessvsTomatillos, dehusked

Tomatillos, dehusked leads in Protein (1 vs 1) and Sugar (3 vs 17) and 3 more, while Grapes, red, seedless leads in Calcium (10 vs 7) and Vitamin C (3 vs 2).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
0
Total Fat
N/A
20
Carbohydrates
N/A
N/A
Dietary Fiber
2
17
Sugar
3
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

3
Sodium
0
10
Calcium
7
0
Iron
0
228
Potassium
242
3
Vitamin C
2

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More comparisons with Tomatillos, dehusked

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).