Frankfurter, beef, unheatedvsMushroom, oyster
Frankfurter, beef, unheated leads in Protein (12 vs 3) and Calcium (10 vs 0) and 2 more, while Mushroom, oyster leads in Sodium (1 vs 890).
Macronutrients (per 100g)
314
Calories
N/A
12
Protein
3
27
Total Fat
0
3
Carbohydrates
7
N/A
Dietary Fiber
3
1
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
890
Sodium
1
10
Calcium
0
1
Iron
1
400
Potassium
271
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).