Flour, wheat, all-purpose, unenriched, unbleachedvsPotatoes, red
Flour, wheat, all-purpose, unenriched, unbleached leads in Protein (12 vs 2) and Calcium (21 vs 5) and 1 more, while Potatoes, red leads in Sodium (2 vs 3) and Potassium (466 vs 142).
Macronutrients (per 100g)
362
Calories
N/A
12
Protein
2
2
Total Fat
0
75
Carbohydrates
16
3
Dietary Fiber
N/A
N/A
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
3
Sodium
2
21
Calcium
5
1
Iron
0
142
Potassium
466
N/A
Vitamin C
22
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).