Flour, wheat, all-purpose, unenriched, unbleachedvsMushroom, oyster
Flour, wheat, all-purpose, unenriched, unbleached leads in Protein (12 vs 3) and Dietary Fiber (3 vs 3) and 2 more, while Mushroom, oyster leads in Sodium (1 vs 3) and Potassium (271 vs 142).
Macronutrients (per 100g)
362
Calories
N/A
12
Protein
3
2
Total Fat
0
75
Carbohydrates
7
3
Dietary Fiber
3
N/A
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
3
Sodium
1
21
Calcium
0
1
Iron
1
142
Potassium
271
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).