Fennel, bulbvsSorghum flour, white, pearled, unenriched, dry
Sorghum flour, white, pearled, unenriched, dry leads in Protein (10 vs 1) and Dietary Fiber (3 vs 2) and 2 more, while Fennel, bulb leads in Calcium (40 vs 7) and Potassium (334 vs 277).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
10
0
Total Fat
3
5
Carbohydrates
74
2
Dietary Fiber
3
3
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
53
Sodium
0
40
Calcium
7
0
Iron
2
334
Potassium
277
14
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).