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Cream, sour, full fatvsTurnips

Cream, sour, full fat leads in Protein (3 vs 1) and Calcium (108 vs 31), while Turnips leads in Sodium (5 vs 37) and Potassium (256 vs 153).

Macronutrients (per 100g)

N/A
Calories
N/A
3
Protein
1
18
Total Fat
0
6
Carbohydrates
7
N/A
Dietary Fiber
2
N/A
Sugar
5
52
Cholesterol
N/A

Vitamins & Minerals (per 100g)

37
Sodium
5
108
Calcium
31
0
Iron
0
153
Potassium
256
N/A
Vitamin C
27

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).