Cream, sour, full fatvsPotatoes, red
Cream, sour, full fat leads in Protein (3 vs 2) and Calcium (108 vs 5), while Potatoes, red leads in Sodium (2 vs 37) and Iron (0 vs 0) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
3
Protein
2
18
Total Fat
0
6
Carbohydrates
16
N/A
Dietary Fiber
N/A
N/A
Sugar
1
52
Cholesterol
N/A
Vitamins & Minerals (per 100g)
37
Sodium
2
108
Calcium
5
0
Iron
0
153
Potassium
466
N/A
Vitamin C
22
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).