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Chickpeas, , dryvsCorn, sweet, yellow and white kernels, fresh

Chickpeas, , dry leads in Protein (21 vs 3) and Calcium (113 vs 1) and 2 more, while Corn, sweet, yellow and white kernels, fresh leads in Sodium (0 vs 6).

Macronutrients (per 100g)

N/A
Calories
N/A
21
Protein
3
6
Total Fat
2
60
Carbohydrates
15
N/A
Dietary Fiber
2
N/A
Sugar
7
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

6
Sodium
0
113
Calcium
1
5
Iron
0
1,080
Potassium
235
N/A
Vitamin C
N/A

Similar Comparisons to Chickpeas, , dry vs Corn, sweet, yellow and white kernels, fresh

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More comparisons with Corn, sweet, yellow and white kernels, fresh

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).