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Chicken, ground, with additivesvsRadicchio

Chicken, ground, with additives leads in Protein (17 vs 1) and Iron (1 vs 0), while Radicchio leads in Sodium (4 vs 55) and Calcium (32 vs 5) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
17
Protein
1
8
Total Fat
0
0
Carbohydrates
5
N/A
Dietary Fiber
2
N/A
Sugar
2
80
Cholesterol
N/A

Vitamins & Minerals (per 100g)

55
Sodium
4
5
Calcium
32
1
Iron
0
287
Potassium
334
N/A
Vitamin C
7

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More comparisons with Radicchio

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).