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Chicken, broilers or fryers, drumstick, meat only, braisedvsPeppers, bell, green

Chicken, broilers or fryers, drumstick, meat only, braised leads in Protein (24 vs 1) and Calcium (12 vs 8) and 2 more, while Peppers, bell, green leads in Sodium (0 vs 106).

Macronutrients (per 100g)

156
Calories
N/A
24
Protein
1
6
Total Fat
0
0
Carbohydrates
5
N/A
Dietary Fiber
1
N/A
Sugar
N/A
132
Cholesterol
N/A

Vitamins & Minerals (per 100g)

106
Sodium
0
12
Calcium
8
1
Iron
0
235
Potassium
166
N/A
Vitamin C
96

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).