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Chicken, broilers or fryers, drumstick, meat only, braisedvsFish, cod, Atlantic, wild caught

Chicken, broilers or fryers, drumstick, meat only, braised leads in Protein (24 vs 16) and Sodium (106 vs 184) and 2 more, while Fish, cod, Atlantic, wild caught leads in Cholesterol (46 vs 132) and Potassium (286 vs 235).

Macronutrients (per 100g)

156
Calories
N/A
24
Protein
16
6
Total Fat
1
0
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
132
Cholesterol
46

Vitamins & Minerals (per 100g)

106
Sodium
184
12
Calcium
6
1
Iron
0
235
Potassium
286
N/A
Vitamin C
N/A

Similar Comparisons to Chicken, broilers or fryers, drumstick, meat only, braised vs Fish, cod, Atlantic, wild caught

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).