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Cheese, pasteurized process, American, vitamin D fortifiedvsStrawberries

Cheese, pasteurized process, American, vitamin D fortified leads in Protein (18 vs 1) and Sugar (3 vs 5) and 1 more, while Strawberries leads in Sodium (0 vs 1,700) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

366
Calories
N/A
18
Protein
1
31
Total Fat
0
5
Carbohydrates
8
N/A
Dietary Fiber
N/A
3
Sugar
5
99
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,700
Sodium
0
625
Calcium
18
0
Iron
0
138
Potassium
162
N/A
Vitamin C
63

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More comparisons with Strawberries

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).