Cheese, parmesan, gratedvsTomatillos, dehusked
Cheese, parmesan, grated leads in Protein (34 vs 1) and Sugar (0 vs 3) and 1 more, while Tomatillos, dehusked leads in Sodium (0 vs 1,640) and Potassium (242 vs 186).
Macronutrients (per 100g)
421
Calories
N/A
34
Protein
1
29
Total Fat
N/A
12
Carbohydrates
N/A
N/A
Dietary Fiber
2
0
Sugar
3
88
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1,640
Sodium
0
1,020
Calcium
7
0
Iron
0
186
Potassium
242
N/A
Vitamin C
2
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).