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Cheese, parmesan, gratedvsRestaurant, Latino, tamale, pork

Cheese, parmesan, grated leads in Protein (34 vs 7) and Sugar (0 vs 0) and 2 more, while Restaurant, Latino, tamale, pork leads in Cholesterol (22 vs 88) and Sodium (450 vs 1,640) and 1 more.

Macronutrients (per 100g)

421
Calories
174
34
Protein
7
29
Total Fat
9
12
Carbohydrates
16
N/A
Dietary Fiber
3
0
Sugar
0
88
Cholesterol
22

Vitamins & Minerals (per 100g)

1,640
Sodium
450
1,020
Calcium
72
0
Iron
1
186
Potassium
158
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).