Cheese, mozzarella, low moisture, part-skimvsPeaches, yellow
Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 1) and Sugar (2 vs 8) and 1 more, while Peaches, yellow leads in Sodium (13 vs 710) and Iron (0 vs 0) and 1 more.
Macronutrients (per 100g)
298
Calories
42
24
Protein
1
20
Total Fat
0
4
Carbohydrates
10
N/A
Dietary Fiber
2
2
Sugar
8
65
Cholesterol
N/A
Vitamins & Minerals (per 100g)
710
Sodium
13
683
Calcium
3
0
Iron
0
112
Potassium
132
N/A
Vitamin C
4
Similar Comparisons to Cheese, mozzarella, low moisture, part-skim vs Peaches, yellow
More comparisons with Cheese, mozzarella, low moisture, part-skim
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).