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Cheese, mozzarella, low moisture, part-skimvsNuts, almonds, dry roasted, added

Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 20) and Sugar (2 vs 4) and 1 more, while Nuts, almonds, dry roasted, added leads in Sodium (187 vs 710) and Iron (3 vs 0) and 1 more.

Macronutrients (per 100g)

298
Calories
620
24
Protein
20
20
Total Fat
59
4
Carbohydrates
16
N/A
Dietary Fiber
11
2
Sugar
4
65
Cholesterol
N/A

Vitamins & Minerals (per 100g)

710
Sodium
187
683
Calcium
280
0
Iron
3
112
Potassium
686
N/A
Vitamin C
0

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More comparisons with Nuts, almonds, dry roasted, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).