Skip to content

Cheese, mozzarella, low moisture, part-skimvsMushroom, pioppini

Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 3) and Calcium (683 vs 0), while Mushroom, pioppini leads in Sodium (0 vs 710) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

298
Calories
N/A
24
Protein
3
20
Total Fat
0
4
Carbohydrates
6
N/A
Dietary Fiber
3
2
Sugar
N/A
65
Cholesterol
N/A

Vitamins & Minerals (per 100g)

710
Sodium
0
683
Calcium
0
0
Iron
0
112
Potassium
347
N/A
Vitamin C
N/A

Similar Comparisons to Cheese, mozzarella, low moisture, part-skim vs Mushroom, pioppini

More comparisons with Cheese, mozzarella, low moisture, part-skim

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Mushroom, pioppini

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).