Cheese, mozzarella, low moisture, part-skimvsFlour, bread, white, enriched, unbleached
Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 14) and Calcium (683 vs 17), while Flour, bread, white, enriched, unbleached leads in Sodium (3 vs 710) and Iron (6 vs 0) and 1 more.
Macronutrients (per 100g)
298
Calories
363
24
Protein
14
20
Total Fat
2
4
Carbohydrates
73
N/A
Dietary Fiber
N/A
2
Sugar
N/A
65
Cholesterol
N/A
Vitamins & Minerals (per 100g)
710
Sodium
3
683
Calcium
17
0
Iron
6
112
Potassium
126
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).