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Cheese, cheddarvsTomatoes, crushed, canned

Cheese, cheddar leads in Protein (23 vs 1) and Sugar (0 vs 4) and 1 more, while Tomatoes, crushed, canned leads in Sodium (158 vs 650) and Iron (1 vs 0) and 1 more.

Macronutrients (per 100g)

408
Calories
N/A
23
Protein
1
34
Total Fat
0
2
Carbohydrates
7
N/A
Dietary Fiber
2
0
Sugar
4
99
Cholesterol
N/A

Vitamins & Minerals (per 100g)

650
Sodium
158
708
Calcium
18
0
Iron
1
77
Potassium
323
N/A
Vitamin C
10

Similar Comparisons to Cheese, cheddar vs Tomatoes, crushed, canned

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Tomatoes, crushed, canned

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).