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Cheese, cheddarvsRadishes, red

Cheese, cheddar leads in Protein (23 vs 1) and Sugar (0 vs 3) and 2 more, while Radishes, red leads in Sodium (52 vs 650) and Potassium (196 vs 77).

Macronutrients (per 100g)

408
Calories
N/A
23
Protein
1
34
Total Fat
0
2
Carbohydrates
4
N/A
Dietary Fiber
1
0
Sugar
3
99
Cholesterol
N/A

Vitamins & Minerals (per 100g)

650
Sodium
52
708
Calcium
22
0
Iron
0
77
Potassium
196
N/A
Vitamin C
18

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More comparisons with Radishes, red

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).