Cheese, American, restaurantvsCranberry juice, not fortified
Cheese, American, restaurant leads in Protein (17 vs 0) and Calcium (504 vs 5) and 2 more, while Cranberry juice, not fortified leads in Sugar (3 vs 4) and Sodium (5 vs 1,610).
Macronutrients (per 100g)
375
Calories
N/A
17
Protein
0
31
Total Fat
0
6
Carbohydrates
7
N/A
Dietary Fiber
N/A
4
Sugar
3
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1,610
Sodium
5
504
Calcium
5
0
Iron
0
184
Potassium
68
N/A
Vitamin C
0
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).