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Cheese, American, restaurantvsCorn, sweet, yellow and white kernels, fresh

Cheese, American, restaurant leads in Protein (17 vs 3) and Sugar (4 vs 7) and 1 more, while Corn, sweet, yellow and white kernels, fresh leads in Sodium (0 vs 1,610) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

375
Calories
N/A
17
Protein
3
31
Total Fat
2
6
Carbohydrates
15
N/A
Dietary Fiber
2
4
Sugar
7
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,610
Sodium
0
504
Calcium
1
0
Iron
0
184
Potassium
235
N/A
Vitamin C
N/A

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More comparisons with Corn, sweet, yellow and white kernels, fresh

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).