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Carrots, maturevsPeppers, bell, orange

Carrots, mature leads in Protein (1 vs 1) and Dietary Fiber (3 vs 1) and 2 more, while Peppers, bell, orange leads in Sodium (0 vs 85) and Iron (0 vs 0).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
0
Total Fat
0
10
Carbohydrates
7
3
Dietary Fiber
1
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

85
Sodium
0
31
Calcium
5
0
Iron
0
305
Potassium
188
N/A
Vitamin C
148

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).