Cabbage, napa, leaf, destemmedvsCheese, mozzarella, low moisture, part-skim
Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 1) and Sugar (2 vs 3) and 1 more, while Cabbage, napa, leaf, destemmed leads in Sodium (4 vs 710) and Iron (0 vs 0) and 1 more.
Macronutrients (per 100g)
N/A
Calories
298
1
Protein
24
N/A
Total Fat
20
N/A
Carbohydrates
4
1
Dietary Fiber
N/A
3
Sugar
2
N/A
Cholesterol
65
Vitamins & Minerals (per 100g)
4
Sodium
710
32
Calcium
683
0
Iron
0
232
Potassium
112
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).