Cabbage, greenvsOnions, red
Cabbage, green leads in Protein (1 vs 1) and Calcium (39 vs 18) and 2 more, while Onions, red leads in Sodium (1 vs 10) and Iron (0 vs 0).
Macronutrients (per 100g)
N/A
Calories
44
1
Protein
1
0
Total Fat
0
6
Carbohydrates
10
N/A
Dietary Fiber
2
N/A
Sugar
6
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
10
Sodium
1
39
Calcium
18
0
Iron
0
198
Potassium
192
40
Vitamin C
8
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).