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Cabbage, greenvsCheese, pasteurized process cheese food or product, American, singles

Cheese, pasteurized process cheese food or product, American, singles leads in Protein (16 vs 1) and Calcium (1,630 vs 39) and 2 more, while Cabbage, green leads in Sodium (10 vs 1,460).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
16
0
Total Fat
24
6
Carbohydrates
8
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
71

Vitamins & Minerals (per 100g)

10
Sodium
1,460
39
Calcium
1,630
0
Iron
1
198
Potassium
206
40
Vitamin C
N/A

Similar Comparisons to Cabbage, green vs Cheese, pasteurized process cheese food or product, American, singles

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More comparisons with Cheese, pasteurized process cheese food or product, American, singles

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).