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Butter, stick, unsaltedvsLeeks, bulb and greens, root removed

Butter, stick, unsalted leads in Sodium (8 vs 19), while Leeks, bulb and greens, root removed leads in Calcium (54 vs 14) and Iron (1 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
N/A
Protein
1
81
Total Fat
N/A
N/A
Carbohydrates
N/A
N/A
Dietary Fiber
3
N/A
Sugar
3
235
Cholesterol
N/A

Vitamins & Minerals (per 100g)

8
Sodium
19
14
Calcium
54
0
Iron
1
20
Potassium
325
N/A
Vitamin C
N/A

Similar Comparisons to Butter, stick, unsalted vs Leeks, bulb and greens, root removed

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Leeks, bulb and greens, root removed

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).