Butter, stick, unsaltedvsFlour, wheat, all-purpose, unenriched, unbleached
Flour, wheat, all-purpose, unenriched, unbleached leads in Sodium (3 vs 8) and Calcium (21 vs 14) and 2 more.
Macronutrients (per 100g)
N/A
Calories
362
N/A
Protein
12
81
Total Fat
2
N/A
Carbohydrates
75
N/A
Dietary Fiber
3
N/A
Sugar
N/A
235
Cholesterol
N/A
Vitamins & Minerals (per 100g)
8
Sodium
3
14
Calcium
21
0
Iron
1
20
Potassium
142
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).