Beef, short loinvsJuice, tart cherry, shelf-stable
Beef, short loin leads in Protein (21 vs 0) and Iron (2 vs 0) and 1 more, while Juice, tart cherry, shelf-stable leads in Sodium (1 vs 42) and Calcium (16 vs 5).
Macronutrients (per 100g)
N/A
Calories
N/A
21
Protein
0
11
Total Fat
N/A
0
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
N/A
Sugar
11
57
Cholesterol
N/A
Vitamins & Minerals (per 100g)
42
Sodium
1
5
Calcium
16
2
Iron
0
318
Potassium
174
N/A
Vitamin C
0
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).