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Beef, loin, tenderloin roast, separable lean only, boneless, to 0" fat, select, roastedvsCelery

Beef, loin, tenderloin roast, separable lean only, boneless, to 0" fat, select, roasted leads in Protein (28 vs 1) and Sodium (54 vs 100) and 2 more, while Celery leads in Calcium (42 vs 13).

Macronutrients (per 100g)

176
Calories
N/A
28
Protein
1
5
Total Fat
0
0
Carbohydrates
3
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

54
Sodium
100
13
Calcium
42
3
Iron
0
352
Potassium
248
N/A
Vitamin C
N/A

Similar Comparisons to Beef, loin, tenderloin roast, separable lean only, boneless, to 0" fat, select, roasted vs Celery

More comparisons with Beef, loin, tenderloin roast, separable lean only, boneless, to 0" fat, select, roasted

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Celery

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).