Beef, chuck, roast, boneless, choicevsSauce, salsa, ready-to-serve
Beef, chuck, roast, boneless, choice leads in Protein (19 vs 1) and Sodium (49 vs 656) and 2 more, while Sauce, salsa, ready-to-serve leads in Calcium (28 vs 4).
Macronutrients (per 100g)
N/A
Calories
29
19
Protein
1
17
Total Fat
0
0
Carbohydrates
7
N/A
Dietary Fiber
2
N/A
Sugar
4
66
Cholesterol
N/A
Vitamins & Minerals (per 100g)
49
Sodium
656
4
Calcium
28
2
Iron
0
279
Potassium
256
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).