Apples, honeycrispvsBananas, ripe and slightly ripe
Bananas, ripe and slightly ripe leads in Protein (1 vs 0) and Sodium (0 vs 0) and 2 more, while Apples, honeycrisp leads in Dietary Fiber (2 vs 2) and Sugar (12 vs 16).
Macronutrients (per 100g)
N/A
Calories
97
0
Protein
1
0
Total Fat
0
15
Carbohydrates
23
2
Dietary Fiber
2
12
Sugar
16
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
0
Sodium
0
4
Calcium
4
0
Iron
0
95
Potassium
326
N/A
Vitamin C
13
Similar Comparisons to Apples, honeycrisp vs Bananas, ripe and slightly ripe
More comparisons with Apples, honeycrisp
More comparisons with Bananas, ripe and slightly ripe
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).